Ristorante “Hanau”
On the first floor of the Hoki Museum building is the Restaurant Hanau, where you can enjoy a course meal using Chiba ingredients and wine with a view of Chiba City’s largest nature park, Showa no Mori. The restaurant alone is also available.
■Open
Lunch 11:30am – 3:00pm (Last admission: 2pm)
Dinner 5:30pm – 9:00pm (Only reservation by the day before)
■Lunch course 4,000yen
■Dinner course (Only reservation) 7,150yen / 10,450yen
※Beverage and Alcohol costs extra.
■Lunch course(Oct. 5.2024)
《Five assorted appetizers》 | Squid repieni Confit pacific saury and marinated eggplant Persimmon and Jamon de teruel Seafood tartare Pumpkin mousse |
《Soup》 | Minestra with Spelt |
《Select Menu, Please choose one from ① to ④》 | ①Whelk and Broccoli with Karasumi olive sauce whole wheat flour Bigori + Bread ②Seafood Penne gratin + Bread ③Stewd of squid ¨Sete style¨ with Aioli sauce + Saffron rice ④Beef stewed in red wine Spaghettoni + Bread |
《Dessert》 | Crepe and fig stewed in red wine Rice ice cream |
《Drink》 | Coffee or Tea |
■Contact
TEL 043-205-1300
Mail hanau@hoki-museum.jp
※The number of seats is limited, so please make a reservation in advance if you wish to use the facility.
※If you have any food or drink allergies or intolerance, please contact us by e-mail at least one day in advance.
We will try our best to accommodate to your needs.
Menu changes cannot be made without prior email notification.
Museum Cafe
The museum café on the basement floor of the museum offers sweets, drinks, and light meals (sandwiches, hashed rice).
■Open
10:30am – 5:00pm(4:30 L.O)